Silverback Guerilla’s Daily Eating Routine & Menu – Blog Post #1414 – 98% Relative To Humans From The Field of Master Mind Guerillas (MMGUER)

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🦍 Exploring the lifestyle habits of guerillas from the field of Master Mind Routine (MMROU) πŸ—“

 

From the nature of: Joseph Mercado πŸ™‹

To: Health LoverπŸ’ͺ

Re: The Eating Regiment of a Silverback Guerilla πŸ˜‹

Blog Post #1414 πŸ“Œ

Universal Principle: Law of the Jungle 🌴

Keyword Category: Master Mind Guerillas 🦍

Date and Time: Sunday, October 12, 2025 at 12:25 a.m. ⏰️

 

 

 

 

 

Dear Health Lover,

Would you like to take on the Silverback Guerilla Challenge?

Daily Diet of a Silverback Gorilla:

1. Vegetation (β‰ˆ70–80%): πŸ₯¬

β€’ Leaves – young, tender leaves like wild celery and nettles.
β€’ Stems and Shoots – bamboo shoots and soft stems.
β€’ Pith and Bark – inner bark and pith from trees and shrubs.

2. Fruits (β‰ˆ10–20%): πŸ₯­

β€’ Seasonal fruits like: figs, guavas, and berries.
β€’ Lowland gorillas eat more fruit than mountain gorillas.

3. Roots and Herbs (β‰ˆ5–10%): 🌿 

β€’ Roots, tubers, and herbs that supply minerals and flavor variety.

4. Insects and Small Invertebrates (β‰ˆ1–2%): 🐜

β€’ Occasionally termites, ants, or grubs for protein and micronutrients.

Estimated Daily Intake:

β€’ A fully grown silverback consumes up to 40–50 pounds (18–23 kg) of food daily.

β€’ Spends 6–8 hours a day feeding and foraging.

Water: πŸ’§Β 

β€’ Most water intake comes from moist vegetation and fruit.

Example Daily Routine: πŸ—“

  • Morning – Leafy greens, bamboo shoots.
  • Mid-day – Fruits, herbs, stems.
  • Afternoon – Roots, bark, soft shoots.
  • Evening – Mixed vegetation.

Wild Fruits Eaten by Silverback Gorillas (More abundant in lowland habitats): 🍌

β€’ Figs (Ficus spp.)
β€’ Guava (Psidium guajava)
β€’ Wild bananas (Musa spp.)
β€’ Breadfruit (Treculia africana)
β€’ African pear (Dacryodes edulis)
β€’ Wild mango (Irvingia gabonensis)
β€’ Monkey oranges (Strychnos spp.)
β€’ African cherries (Prunus africana)
β€’ Bush plums (Parinari spp.)
β€’ Wild berries (Rubus spp.)
β€’ Velvet tamarind (Dialium guineense)
β€’ Oil palm fruit (Elaeis guineensis)
β€’ Bitter kola fruit (Garcinia kola)
β€’ Marula fruit (Sclerocarya birrea)

Wild Vegetables and Plant Matter – Especially in mountain gorillas’ diet –

Leaves and Shoots: πŸƒ

β€’ Wild celery (Apium graveolens)
β€’ Thistles (Carduus spp.)
β€’ Nettle leaves (Urtica spp.)
β€’ Wild spinach (Amaranthus spp.)
β€’ Bamboo shoots (Bambusa spp.)
β€’ Gallium vines (Galium spp.)
β€’ Cranesbill (Geranium spp.)
β€’ Wild lettuce (Lactuca spp.)
β€’ Arrowroot leaves (Maranta arundinacea)
β€’ Sow thistle (Sonchus spp.)
β€’ Bracken fern fronds (Pteridium aquilinum)

Roots and Tubers: 🫚

β€’ Wild yams (Dioscorea spp.)
β€’ Arrowroot roots (Maranta arundinacea)
β€’ Herbaceous stems and pith from trees like Euphorbia and Urera

Bark and Pith: 🌳

β€’ Inner bark of Eucalyptus and Rubus species.
β€’ Pith from soft-stemmed plants like Costusafer Occasional Additions.
β€’ Ants and termites (protein source)
β€’ Caterpillars and grubs.
β€’ Soil or clay (geophagy for minerals).

 

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